Please note that owners, chefs, menu items, prices and other details can often change, and we recommend that you call ahead before you go.
All of these restaurants accept American Express, Visa and MasterCard unless otherwise noted.
For more restaurants worldwide that hold Wine Spectator awards for their wine lists, see our Restaurant Search database.
14582 N.E. 145th St.
Telephone (425) 424-2999
Web site www.willowslodge.com/barkingfrog
Open Lunch, Monday to Friday; dinner, daily; brunch, weekends
Cost Entrées $14–$45
The casual alternative to the neighboring Herbfarm delivers fresh Northwestern cuisine and a snappy wine list.
9702 N.E. 120th Place
Telephone (425) 823-1505
Web site www.cafejuanita.com
Open Dinner, Tuesday to Sunday
Cost Entrées $13–$31
Chef-owner Holly Smith captures the essence of real Italian cuisine and offers a wine list dense with savvy Italian choices, as well as local bottlings.
14590 N.E. 145th St.
Telephone (425) 485-5300
Web site www.theherbfarm.com
Open Dinner, Thursday to Sunday
Cost Entrées $159–$189
Jerry Traunfeld's simple, vibrant Northwestern cuisine at Woodinville's most famous restaurant draws on the region's bounty and its own gardens. The nine-course menu may include discussions of the well-matched wines, the restaurant's history and organic farming. Make reservations well in advance.
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