Video
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Video Index
The Matches: Or is Primitivo the winner with the short ribs?
Posted: May 4, 2006
Blogs
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James Laube's Wine Flights
Posted: April 25, 2006 By James Laube
Mayacamas Vineyards released its 1970 Napa Valley Zinfandel this month for $100 a bottle, and no, that’s not a typo on the vintage date. “Even more amazing,” says owner Bob Travers, “this is not a re-release, for we have never sold this wine before.
News & Features
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Columns
California should declare it the state grape, for its history and symbolism
Posted: February 24, 2006 By James Laube
News & Features
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Columns
Spirits are high at San Francisco's annual Zinfandel extravaganza
Posted: February 3, 2006 By Daniel Sogg
Dec. 15, 2005 Issue
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Collecting
Posted: December 15, 2005
Dec. 15, 2005 Issue
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Tasting Reports
An unpredictable wine delivers a multitude of styles and mixed results
Posted: December 15, 2005 By Daniel Sogg
Dec. 15, 2004 Issue
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Tasting Reports
California vintners deliver zesty flavors from this finicky grape in 2002
Posted: December 15, 2004 By Daniel Sogg
News & Features
The Zinfandels listed below provide explorations of California's distinctive grape at every level
Posted: May 24, 2004
News & Features
The new frontier
Posted: May 24, 2004 By James Laube
News & Features
Renaissance in Sonoma
Posted: May 24, 2004 By Daniel Sogg
News & Features
Rediscovering Napa Valley
Posted: May 24, 2004 By Daniel Sogg
News & Features
Tapping Sonoma's treasures
Posted: May 24, 2004 By Tim Fish
News & Features
The vision to search out old vines
Posted: May 24, 2004 By Daniel Sogg
News & Features
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Tasting Reports
Five vintners who have mastered this mysterious grape and helped it gain international acclaim
Posted: May 24, 2004 By James Laube
May 15, 2004 Issue
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Tasting Reports
Posted: May 15, 2004 By James Laube
May 15, 2004 Issue
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Tasting Reports
Posted: May 15, 2004 By Daniel Sogg
May 15, 2004 Issue
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Tasting Reports
Posted: May 15, 2004 By Daniel Sogg
May 15, 2004 Issue
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Tasting Reports
Posted: May 15, 2004 By Tim Fish
May 15, 2004 Issue
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Tasting Reports
Posted: May 15, 2004 By Daniel Sogg
May 15, 2004 Issue
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Tasting Reports
Five vintners who have mastered this mysterious grape and helped it gain international acclaim
Posted: May 15, 2004 By James Laube
