italy

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Dec. 31, 2012 - Jan. 15, 2013 Issue  :  Features

The Best of Italy

Posted: December 31, 2012  By Alison Napjus

News & Features  :  Tasting Highlights

12 Impressive Pinot Grigios

New reviews of bright, juicy whites from the Friuli region of Italy

Posted: December 21, 2012  By Alison Napjus

Dec. 15, 2012 Issue  :  Features

Noblesse Oblige

Francesco Ricasoli gave up a career in photography to save his family’s historic Chianti estate

Posted: December 15, 2012  By Mitch Frank

News & Features  :  Seasonal

A Feast of Seafood for the Holidays

Three chefs' recipes for your festive holiday table, plus 12 recommended Pinot Grigios and Sauvignon Blancs

Posted: December 14, 2012  By Laurie Woolever

News & Features  :  Tasting Highlights

10 Outstanding Barbarescos

New reviews of Nebbiolo-based Italian reds priced under $50, some to drink now and some for the cellar

Posted: December 14, 2012  By Bruce Sanderson

News & Features  :  News

Vandals Destroy Six Vintages of Case Basse's Brunello di Montalcino

Someone emptied all the casks, dumping out 16,500 gallons of wine; no motive for crime

Posted: December 4, 2012  By Bruce Sanderson

Nov. 30, 2012 Issue  :  Tasting Reports

Italy Sparkles

Led by Prosecco and Moscato d’Asti, distinctive bubblies abound

Posted: November 30, 2012  By Alison Napjus

News & Features  :  News

2012 Vintage Report: Italy

A wet spring and a hot, dry summer lowered grape quantities across the Italian peninsula and kept winegrowers working hard

Posted: November 19, 2012  

News & Features  :  Tasting Highlights

13 Affordable Reds from Italy

New reviews of Barbera and Dolcetto from the Piedmont region, including plenty of well-priced values

Posted: November 16, 2012  By Bruce Sanderson

News & Features  :  News

Wine Importer David Taub Passes Away

Taub built Palm Bay into a leading wine player by building brands like Cavit

Posted: November 9, 2012  By Mitch Frank

Oct. 31, 2012 Issue  :  Features

Tuscany's Advantage

A range of recent vintages offers high quality, with Brunello leading the way

Posted: October 31, 2012  By Bruce Sanderson

Oct. 31, 2012 Issue  :  Features

Sardinian Splendor

Italy’s Mediterranean paradise offers stunning nature, fresh cuisine and a delicious variety of wines

Posted: October 31, 2012  By Robert Camuto

Oct. 31, 2012 Issue  :  This Issue/Marvin R. Shanken

The Soul of Italy

Posted: October 31, 2012  By Marvin R. Shanken, Thomas Matthews

Oct. 31, 2012 Issue  :  Features

Tasting 11 Vintages of Biondi-Santi

Posted: October 31, 2012  By Bruce Sanderson

Oct. 31, 2012 Issue  :  Features

Bastion of Brunello

The Biondi-Santi estate stands as a bulwark of tradition against a tide of change

Posted: October 31, 2012  By Robert Camuto

Oct. 31, 2012 Issue  :  Alphabetical Listing

Veneto Alphabetical Listing

Posted: October 31, 2012  

Oct. 31, 2012 Issue  :  Alphabetical Listing

Tuscany Alphabetical Listing

Posted: October 31, 2012  

News & Features  :  News

Winemaking Takes a Plunge

Many winemakers are experimenting with aging wine underwater. Is there a benefit, or is the idea all wet?

Posted: October 29, 2012  By Suzanne Mustacich

News & Features  :  News & Features

2012 New World Wine Experience: Best of the Boot

10 wines showcase the breadth of Italy's offerings

Posted: October 24, 2012  By Alison Napjus

News & Features  :  News & Features

2012 New World Wine Experience: Tasting Wine Spectator's Top 10 Wines of 2011

Showing wines as diverse as the world itself

Posted: October 23, 2012  By Tim Fish

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