Learn Wine
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Ask Dr. Vinny
Posted: November 16, 2009
Blogs
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James Laube Unfined
What changes, if any, will wineries make to be greener?
Posted: November 10, 2009 By James Laube
As debate about green and carbon footprint issues gain or lose clout, will consumers insist on some changes, whether it’s in lighter bottles or locally grown wines?
Blogs
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James Suckling Uncorked
Tasting organic and biodynamic wines backstage at the Diana Krall concert in London
Posted: November 4, 2009 By James Suckling
James Suckling attends the Diana Krall concert in London before heading backstage to taste organic and biodynamic wines with bass player Anthony Wilson.
Oct. 31, 2009 Issue
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Features
Posted: October 31, 2009 By Lynn Alley
News & Features
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News
Farmers, businesses and residents fight over dwindling supply; climate change will only exacerbate the problem
Posted: October 29, 2009 By Harris Meyer
Blogs
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Stirring the Lees with James Molesworth
The winemaker goes against the grain to take his vineyards green
Posted: October 20, 2009 By James Molesworth
James Molesworth sat down with Mason here at my office yesterday to get caught up on his recent efforts at South Africa's Klein Constantia winery. Klein Constantia is best known for its Vin de Constance bottling, a dessert wine made from naturally shriveled Muscat de Frontignan grapes. The 2004 vintage was the best yet for this wine, earning a stellar 94-point review.
News & Features
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Unfiltered
Plus, could wine solve the poppy problem in Afghanistan? Biodynamic enthusiasts offer some very specific drinking windows, and a Long Island winery is on the market
Posted: October 8, 2009
News & Features
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What We're Drinking Now
Bonterra Syrah Mendocino County 2006
Posted: October 7, 2009 By Dana Nigro
News & Features
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News
County sheriff's department believes drug addicts are stealing and selling wineries' panels
Posted: October 6, 2009 By Lynn Alley
News & Features
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Unfiltered
Plus, two wine families tie the knot, science proves Champagne bubbles enhance the celebration, and the competition for greenest California winery heats up
Posted: October 1, 2009
News & Features
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Unfiltered
Plus, Spencer Tunick brings his nude subjects to Burgundy, Jess Jackson wants to rename a mountain and Pat Benatar sings for charity in Napa
Posted: September 17, 2009
News & Features
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Unfiltered
Plus, the world's lightest glass wine bottle, American Airlines' environmentally friendlier skies, wine is money in Italy, and a big "oops" by the Maine legislature
Posted: August 27, 2009
News & Features
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Unfiltered
Plus, another Pacific Northwest chain turns to wine sales, season six of Top Chef brings with it a Quickfire wine and a new restaurant for Desperate Housewife Eva Longoria
Posted: August 20, 2009
News & Features
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Unfiltered
Plus, a five-figure five-finger discount in Hungary, a premium Cali Pinot gets the turducken treatment and a sparkling wine in honor of a pharaoh
Posted: August 13, 2009
Learn Wine
:
Ask Dr. Vinny
Posted: August 7, 2009
News & Features
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News
Scientists are decoding the brettanomyces DNA to stop wine spoilage
Posted: August 7, 2009 By Stuart Fox
July 31, 2009 Issue
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News
Posted: July 31, 2009 By Dana Nigro
News & Features
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Unfiltered
Plus, the Rutherford Dust Society finally breaks ground on the long-anticipated Napa River Restoration Project and nanotechnology comes to the aid of viticulturists concerned about vine stress
Posted: July 23, 2009
News & Features
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News
New labeling regulations for organic wine, and other programs, show the administration's commitment to change
Posted: July 17, 2009 By Lynn Alley
News & Features
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Unfiltered
Plus, miniature sheep groom a New Zealand vineyard, the world’s leaders drink local vino at the G8 Summit, a Canada winery is the victim of embezzlement and a new powdered wine marketed to those who love the great outdoors
Posted: July 16, 2009
