Posted: February 28, 2010 By James Suckling
Posted: February 26, 2010 By Thomas Matthews
Posted: February 22, 2010 By James Laube
Posted: February 19, 2010 By James Molesworth
Posted: February 12, 2010 By James Molesworth
At last night’s dinner I had two wines that provided a great contrast in the ability of wines to age versus those that simply endure, a topic that we often discuss here. It provided a lesson for those who think that great vintages automatically make lesser wines more ageworthy.
Posted: February 10, 2010 By Harvey Steiman
After about 15 minutes, the Sonoma Vineyards Cabernet Sauvignon Alexander’s Crown 1975 came into its own. This was old-fashioned California Cabernet, and it came from a vintage that was controversial in its day.
Posted: February 9, 2010 By James Laube
Posted: February 3, 2010 By Bruce Sanderson
Posted: January 14, 2010 By James Laube
Posted: January 12, 2010 By Thomas Matthews
Posted: January 4, 2010 By Harvey Steiman
Harvey Steiman finds that dinner with older wines offers some lessons in what happens with aged bottles, some good and some not.
Posted: December 30, 2009 By Thomas Matthews
Posted: December 22, 2009 By Bruce Sanderson
Posted: December 15, 2009 By James Suckling
Posted: December 8, 2009 By Harvey Steiman
Wine Spectator editor at large Harvey Steiman wonders if he won or lost when only one out of two old, treasured bottles of Gaja Barbaresco 1990 from his cellar came through for a special occasion.
Posted: December 7, 2009 By James Molesworth
Wine Spectator senior editor James Molesworth focuses on Cellar Treasures Under $40 in this blog. He tastes a vertical of a Rhône Valley red wine, Château de Beaucastel Côtes du Rhône Coudoulet de Beaucastel. See his tasting notes and scores on six vintages of this wine dating back to 1985 below.
Posted: December 7, 2009 By Bruce Sanderson
Wine Spectator senior editor Bruce Sanderson tastes eight vintages of red Burgundy from "the nines" at Domaine Jessiaume in Santenay, with tasting notes on Pinot Noirs from 2009 back to 1929.
Posted: December 3, 2009 By Bruce Sanderson
Posted: November 15, 2009 By James Laube
Posted: November 13, 2009 By Bruce Sanderson
Wine Spectator senior editor Bruce Sanderson celebrates the 150th anniversary of Louis Jadot with a tasting of 22 Burgundy reds and whites, one each from every decade dating back to the label's founding in 1859.
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