dining & travel

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News & Features  :  News

Four Restaurants Earn New Grand Awards in 2012

Wine Spectator’s awards program honors 3,795 restaurants, across 50 states and more than 70 countries, for their top-quality wine lists

Posted: July 6, 2012  By Nathan Wesley

Learn Wine  :  Ask Dr. Vinny

How do you send wine back without looking like a jerk?

Posted: July 6, 2012  

June 30, 2012 Issue  :  Features

Enjoying Burgundy

The medieval city of Beaune is an ideal base from which to explore the Côte d’Or

Posted: June 30, 2012  By Bruce Sanderson

June 30, 2012 Issue  :  Features

A Grappa Convert

Posted: June 30, 2012  By Jack Bettridge

June 30, 2012 Issue  :  Features

Go Ahead, Have a Meltdown

Posted: June 30, 2012  By Sam Gugino

News & Features  :  Matchmaking

8 & $20 Recipe: Garlicky, Tomato-Almond Shrimp with a Portuguese White

This simple summer dish takes inspiration from a rustic Spanish sauce

Posted: June 26, 2012  By Jennifer Fiedler

News & Features  :  Seasonal

Grilled Scallops and American Sparklers for the Fourth of July

A bright and tangy grill recipe and 11 sparkling wines from California and New Mexico make for a delicious Independence Day

Posted: June 22, 2012  By Laurie Woolever

News & Features  :  News

Film, Food and Social Action

Chefs Ferran Adrià and Gastón Acurio team up in "Perú Sabe," a film on food sparking social change

Posted: June 18, 2012  By Thomas Matthews

Learn Wine  :  Ask Dr. Vinny

What red wines pair well with spicy food?

Posted: June 18, 2012  

June 15, 2012 Issue  :  Features

Where To Stay

From country inns to luxury hotels

Posted: June 15, 2012  By Augustus Weed

June 15, 2012 Issue  :  Features

Reconciliation in Rwanda

Posted: June 15, 2012  By Mark Pendergrast

June 15, 2012 Issue  :  Features

Flank Steak and Salsa Verde With Malbec

Owner Mandy Oser and chef Amorette Casaus, Ardesia, New York

Posted: June 15, 2012  By Owen Dugan

News & Features  :  Matchmaking

8 & $20 Recipe: Grilled Lamb Merguez Sausage Pizza and a Tuscan Red

A Sangiovese blend brings a musical brightness to the table

Posted: June 12, 2012  By Jennifer Fiedler

Learn Wine  :  Ask Dr. Vinny

Is there ever any reason to decant a white wine?

Posted: June 8, 2012  

News & Features  :  Seasonal

Skirt Steak and Malbec for Father's Day

This quick recipe for the grill is topped with a tangy tomato and almond salsa; pair it with one of 12 recently rated Argentinean reds

Posted: June 8, 2012  By Laurie Woolever

May 31, 2012 Issue  :  Features

Canadian Invasion

Posted: May 31, 2012  By Jack Bettridge

May 31, 2012 Issue  :  Features

Exploring the East End

New York’s Long Island offers fine food and a flourishing wine culture

Posted: May 31, 2012  

May 31, 2012 Issue  :  Features

Celebrate, New England Style

Toast your family and friends with a Northeastern coastal feast

Posted: May 31, 2012  By Owen Dugan

May 31, 2012 Issue  :  Dining Out

New Standouts By the Bay

Posted: May 31, 2012  By Harvey Steiman

May 31, 2012 Issue  :  Features

The Little Store That Could

Posted: May 31, 2012  By Sam Gugino

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