Posted: February 24, 2015 By Suzanne Mustacich
Posted: January 21, 2015 By Suzanne Mustacich
Posted: November 19, 2014 By Robert Taylor
Posted: September 10, 2014 By Bruce Sanderson
Posted: August 7, 2014 By Peter Hellman
Posted: July 24, 2014 By Peter Hellman
Posted: May 29, 2014 By Peter Hellman
Posted: May 13, 2014 By Peter Hellman
Posted: May 8, 2014 By Mitch Frank
At the end of the month, a federal judge will decide how serious the crime of wine counterfeiting is. Rudy Kurniawan, convicted of selling an estimated $2 million to $7 million worth of fakes (no one is quite sure how many prized bottles he counterfeited), will be sentenced. He faces up to 40 years in prison.
His lawyers have made their plea for leniency, asking the judge to sentence Kurniawan to time served since his arrest—roughly 27 months. But what of their argument that counterfeit wine is just a game?
Posted: May 5, 2014 By Peter Hellman
Posted: May 2, 2014 By Peter Hellman
Posted: April 22, 2014 By Peter Hellman
Posted: April 1, 2014 By Peter Hellman
Posted: December 18, 2013 By Mitch Frank
I love hearing people's "aha!" moments with wine—that instant when they realized that wine is more than just a beverage, that great wine has personality.
Here's a good one: A young man takes his visiting father out for dinner to celebrate dad's birthday. Neither knows much about wine, but the son decides this is a special occasion so he orders the most expensive bottle on the list. The wine—a 1996 Opus One—opens the young man's eyes. Within a few months, he's buying several bottles of Opus One, then other top wines. (Luckily, he has a decent amount of money.) Soon, he's hooked. Wine becomes his passion, and he's attending tastings and collecting rare bottles. Burgundy in particular beguiles him.
Like much of what we know about Rudy Kurniawan, it's hard to tell how much of this story is true and how much he concocted. Kurniawan told this tale to a journalist in 2006, just after an auction of his wines raised $24.7 million, a record for a single-consignor auction. Since he began attending auctions and tastings a decade ago, Kurniawan had always been vague about his origins and his seemingly deep pockets.
Posted: December 16, 2013 By Peter Hellman
Posted: December 13, 2013 By Peter Hellman
Posted: December 11, 2013 By Peter Hellman
Posted: December 8, 2013 By Peter Hellman
Passionate about wine? Wine Spectator magazine is looking for an enthusiastic copy editor in the New York office.
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