Generational struggle in Piedmont
November 5, 2003
The 2005 vintage may turn out to be one of the best ever
October 2, 2007
December 5, 2007
Vietti has been making excellent Piedmont wines for two centuries. How does a winery change over time? And what remains the same? Get the answers from Luca Currado, Vietti's charming and talented owner-winemaker.
January 22, 2008
Barbera is known for it ripe fruit and vibrant acidity. But not all Barberas are the same, especially if they're from different areas in Piedmont. Learn about the distinctions with Bruce Sanderson and Luca Currado Vietti.
February 12, 2013
November 29, 2007
October 23, 2007
May 23, 2007
July 3, 2006
Passionate about wine? WineSpectator.com seeks a highly motivated digital journalist for an assistant editor position in its New York editorial department.
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