Catch up with the dynamic owners of Smith Haut-Lafitte, Florence and Daniel Cathiard. Whether bicycling through the rocky vineyards or talking in the kitchen, all their energies go into making their flagship red and one of Bordeaux's best whites.
March 31, 2008
September 4, 2008
May 27, 2009
Should we be treating Barolo like Pinot Noir at the table?
September 2, 2009
October 24, 2006
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