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March 30, 2006
After harvest, sorting fruit and removing unripe berries and plant material is important to producing great wine. Here, Thomas Duroux of Château Palmer describes trials with an optical sorter.
December 17, 2012
Thomas Duroux's first fully biodynamic vintage in Margaux
March 20, 2015
Passionate about wine? Wine Spectator magazine is looking for an enthusiastic copy editor in the New York office.
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