SIP >> Body, Flavor, Taste, Mouthfeel and Finish
Complete the entire "sip" evaluation for each wine before moving on to the next.
Take a sip of the Margaux -- just enough to coat the insides of your mouth.
Circle your observations on your tasting checklist.
Swish the wine around in your mouth.
Passionate about wine? Wine Spectator's New York office is looking for an assistant tasting coordinator.
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