Taste and Body
- Sip, swish and spit each wine.
- Is the unoaked Chardonnay firmer, more acidic than the oaked? Livelier on the palate?
- Does the oaked Chardonnay have a softer, fuller body than the unoaked? More alcohol? Any creamy sensations in the mouth?
- Do the flavors of each wine echo their respective aromas?