Course: Wine and Food Pairing

Make pairings that work...


Passing pairings
Key strategies and balance
Nuts and bolts



Depending on how well the wine and food work together, pairings can be graded

1+1=3 A

What about those pairings where 1+1=3? Whenever sommeliers and chefs (who arguably have the most pairing experience) try to recollect an outstanding wine and food combination, they usually have to think back a few weeks or months to identify the particular pairing.

Together, the wine...

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