Course: ABCs of Wine Sales and Service


Class 1: Tasting Prep

From grapes to glass; what goes into wine and how to get the most out of each sip.

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Class 2: Tasting Whites

Taste like a pro -- and evaluate a trio of white wines.

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Class 3: Tasting Reds

Learn the differences between reds and whites -- and evaluate three red wines.

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Class 4: Sales Strategies

Sell wine and recommend food pairings - with confidence.

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Final Exam

>> Fill out the course evaluation.

>> E-mail course info to a friend.



If you have questions about Wine Spectator School, please contact us.

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