2012 restaurant award winner

 

Anthony's In The Catalinas

6440 N. Campbell Ave.

Tucson, AZ, 85718
United States

Tel: (520) 299-1771
Web site: http://www.anthonysinthecatalinas.com

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Overview:


Grand Award

4 reviews

Wine

Wine Strengths: California, Bordeaux, Tuscany, Piedmont
Pricing: Moderate
Selections: 2,300
Inventory: 28,000
Wine Director: Anthony Martino
Sommelier: Joe Mascari, Dave Torkko

Cuisine

Continental
Entrées: $29 to $48
Meals: Dinner
Chef: Louis Lemorrocco


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Other member ratings and comments   3 comment(s)

Larry D Barth   

July 19, 2007 9:39pm ET

I cannot adequately describe how disappointing my experience was at this establishment. They must be living on a reputation of days gone by. The wine service was deplorable. When I asked for the sommelier, I found out that Anthony himself was handling the task and that he had "taught the sommelier everything he knows." I should have departed then but I allowed Anthony to help with a pairing of wine with our menu selections only to get an dissapointing bottle of red Burgundy with mediocre food.If you are in the area, go to Janos at the Westin LaPaloma for a true dining experience with appropriate service and quality.


Richard Spera   

Huntsville. Alabama, United States — 
June 22, 2010 10:55pm ET

Excellent food and wine service. Extensive liist and quality at all price ranges


Michael Seaver   

tucson az usa — 
March 29, 2011 9:19pm ET

The food has been excellent for the past couple of years. Service is also excellent. Joe is a fine sommelier and has helped us many times with great results. He is fully understands the extensive wine list. The wine selection is the best in Tucson


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