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2014 restaurant award winner


'21' Club

21 W. 52nd St.

New York, NY, 10019

United States

Tel: (212) 582-7200
Web site:

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Grand Award

14 reviews


Wine Strengths: Bordeaux, California, Burgundy, Port, Italy
Pricing: Expensive
Selections: 1,425
Inventory: 20,000
Wine Director: Philip Pratt


Contemporary American
Entrées: $29 to $165
Prix Fixe: available
Meals: Lunch and Dinner
Chef: Sylvian Delpique


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