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2012 restaurant award winner
Overview:
0 reviews
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Wine
Wine Strengths: California, France
Pricing: Moderate
Selections: 500
Inventory: 2,500
Corkage Fee: $10
Wine Director: Inez & Stephen Ribustello
Sommelier: Xavyer Burroughs
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Cuisine
American
Entrées:
$9 to $25
Meals:
Lunch and Dinner
Chef: Stephen Ribustello
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Recommendations:
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