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2012 restaurant award winner
Overview:
0 reviews
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Wine
Wine Strengths: France
Pricing: Inexpensive
Selections: 560
Inventory: 5,900
Corkage Fee: $35
Wine Director: Jonathan Charnay
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Cuisine
French/Mediterranean
Entrées:
$17 to $24
Prix Fixe: available
Meals:
Lunch and Dinner
Chef: Andy d'Amico
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Recommendations:
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