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2012 restaurant award winner
Overview:
4 reviews
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Wine
Wine Strengths: Italy, France, California, Canada
Pricing: Moderate
Selections: 740
Inventory: 19,000
Wine Director: Christopher Sprague
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Cuisine
Steak house
Entrées:
$20 to $50
Meals:
Lunch and Dinner
Chef: Fraser Macleod
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Recommendations:
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Other member ratings and comments 1 comment(s)
Best steak I've ever had! Great service and really personable sommelier. Great Job!