2014 restaurant award winner


Bacara Resort & Spa

8301 Hollister Ave.

Santa Barbara, CA, 93117

United States

Tel: (805) 968-0100
Web site: http://www.bacararesort.com

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Best of Award of Excellence

1 reviews


Wine Strengths: California, France, Italy
Pricing: Expensive
Selections: 1,163
Inventory: 11,763
Corkage Fee: $35
Wine Director: Todd Smith


Contemporary American
Entrées: $32 to $58
Prix Fixe: available
Meals: Dinner
Chef: Johan Denizot


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