Home > Dining and Travel > Restaurant Search > Results
2012 restaurant award winner
Overview:
1 reviews
|
Wine
Wine Strengths: Spain, Bordeaux, Burgundy
Pricing: Moderate
Selections: 2,800
Inventory: 36,000
Wine Director: José Luis Paniagua
Sommelier: José Lopez Montenegro
|
Cuisine
Spanish
Prix Fixe only:
$30 to $40
Meals:
Lunch and Dinner
Chef: Pepi Giraldo
|
Recommendations:
People who liked this restaurant also liked:
|
Based on your ratings, we think you will like:
Interested in getting personalized restaurant recommendations? Join WineSpectator.com today!
|
