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2013 Restaurant Award Winner


Gibsons Bar & Steakhouse

1028 N. Rush St.
Chicago, IL, 60613
United States
Tel: (312) 266-8999
Web site: http://www.gibsonssteakhouse.com
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Overview
Award of Excellence
1 reviews
Wine
Wine Strengths: California
Pricing: Moderate
Selections: 275
Inventory: 5,000
Corkage Fee: $30
Wine Director: Tod Barber
Cuisine
Steak house
Entrées: $20 to $99
Meals:  Lunch and Dinner
Chef: Brian Key

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