2014 restaurant award winner


321 W. 46th St.

New York, NY, 10036

United States

Tel: (212) 246-9171
Web site: http://www.barbettarestaurant.com

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Best of Award of Excellence

2 reviews


Wine Strengths: Piedmont, Tuscany, California
Pricing: Expensive
Selections: 2,206
Inventory: 11,960
Corkage Fee: $15
Wine Director: Renzo Rapacioli


Entrées: $28 to $39
Prix Fixe: available
Meals: Lunch and Dinner
Chef: Abdul Sebti


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Other member ratings and comments   1 comment(s)

Jeremy Matouk   

June 10, 2008 5:48pm ET

The most impressive list of Peidmont wines I have ever seen. A Barolo and Barbaresco lover's Mecca


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