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2015 Restaurant Award Winner

Ceia Kitchen + Bar

38 State St.
Newburyport, MA, 01950
United States

Tel: (978) 358-8112
Web site: http://www.ceiakitchenbar.com

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Award of Excellence
1 reviews
Wine Strengths: Italy
Pricing: Moderate
Selections: 155
Inventory: 760
Wine Director: Nancy Batista-Caswell
Entrées: $17 to $42
Meals:  Lunch and Dinner
Chef: Brandon Baltzley

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Jon Little
Rating: — State College, PA —  January 14, 2016 8:03pm ET
Warm, inviting atmosphere. Inventive/creative/inspired menu, with a nice selection of wines by the glass to accompany the food and encourage pairing explorations. The lively bar scene actually enhances the dining experience. Knowledgeable, attentive, engaging wait staff.

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