Home > Dining and Travel > Restaurant Search > Results
2012 restaurant award winner
Overview:
0 reviews
|
Wine
Wine Strengths: California
Pricing: Moderate
Selections: 200
Inventory: 3,500
Corkage Fee: $20
Wine Director: Scott Roberts
|
Cuisine
Contemporary American
Entrées:
$17 to $28
Meals:
Lunch and Dinner
Chef: Charles Phillips
|
Recommendations:
People who liked this restaurant also liked:
- Sorry, we don't have enough ratings to calculate this yet.
|
Based on your ratings, we think you will like:
Interested in getting personalized restaurant recommendations? Join WineSpectator.com today!
|
