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2014 restaurant award winner


163 Bayard Lane

Princeton, NJ, 08540

United States

Tel: (609) 924-0078
Web site:

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Best of Award of Excellence

0 reviews


Wine Strengths: California, France, Italy
Pricing: Moderate
Selections: 578
Inventory: 2,000
Corkage Fee: $25
Wine Director: Carl Rohrbach


Contemporary American
Entrées: $28 to $45
Prix Fixe: available
Meals: Dinner
Chef: Scott Anderson


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Other member ratings and comments   1 comment(s)

Jack Alexander   

Orange NJ — 
May 12, 2010 5:47pm ET

Recently dined here for lunch, and found the wine list very challenging, especially in the organization of it. The groupings of wine were unusual, to say nothing of the many unusual bottles and producers on the list. Finally found a very nice Burgundy white, and the waiter was very nice to transcribe the label details so I could try to find it at retail.
Food was very good for lunch, if not a bit pricey, but all those super fresh ingredients no doubt cost some dollars.


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