2014 restaurant award winner

   Wine director Elizabeth Huettinger  

Photos:

Addison

The Grand Del Mar

5200 Grand Del Mar Way

San Diego, CA, 92130

United States

Tel: (858) 314-1900
Web site: http://www.addisondelmar.com

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Overview:


Grand Award

11 reviews

Wine

Wine Strengths: Burgundy, California, Bordeaux, Piedmont, Spain
Pricing: Moderate
Selections: 3,200
Inventory: 34,000
Corkage Fee: $50
Wine Director: Elizabeth Huettinger
Sommelier: Joseph Hoisescu, Rachel Saunders

Cuisine

French
Prix Fixe only: $98 to $225
Meals: Dinner
Chef: William Bradley


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Other member ratings and comments   2 comment(s)

Bob Segel   

July 17, 2009 4:08pm ET

An absolutely incredible restaurant. Impeccable service, great food and excellent wine selection.


Michael Scaffidi   

Washington DC — 
September 21, 2010 1:41pm ET

Easily the best in Southern California. One of the greatest sommeliers in the nation in Jesse Rodriguez.


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