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2015 Restaurant Award Winner

Trout Point Lodge Of Nova Scotia

189 Trout Point Road
East Kemptville, NS, B5A 5X9

Tel: (902) 761-2142
Web site: http://www.troutpoint.com

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Award of Excellence
2 reviews
Wine Strengths: France
Pricing: Moderate
Selections: 180
Inventory: 600
Corkage Fee: $25
Wine Director: Charles Leary
Atlantic Acadian Cuisine
Prix Fixe only: $55 to $65
Meals:  Lunch and Dinner
Chef: Vaughan Perret, Charles Leary

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Eldon Peters
Rating: — Nova Scotia —  October 19, 2013 11:58am ET
Trout Point has a most elegant riverside dining room replete with original art and wines on display. The list is excellent, particularly given the wilderness location. Great selections for wine by the glass!

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