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2014 restaurant award winner




141 S. Grand Ave.

Los Angeles, CA, 90012

United States

Tel: (213) 972-3331
Web site:

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Grand Award

2 reviews


Wine Strengths: Bordeaux, California, Burgundy
Pricing: Moderate
Selections: 1,600
Inventory: 14,000
Corkage Fee: $30
Wine Director: Silvester Fernandes


Entrées: $38 to $52
Prix Fixe: available
Meals: Dinner
Chef: Charles Olalia


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Other member ratings and comments   2 comment(s)

Eric Stenta   

January 13, 2008 12:44am ET

SPOT ON! Food and service impeccable! Wines: too many to mention....

John Freeborn   

July 16, 2008 8:09pm ET

Service was very good. brought in our own wine. Nice wine list but pricey. Nice caviar selection and presentation, but very expensive.


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