Home > Dining and Travel > Restaurant Search > Results
2012 restaurant award winner
Overview:
5 reviews
|
Wine
Wine Strengths: California, Burgundy, Rhône, Alsace
Pricing: Moderate
Selections: 1,200
Inventory: 9,500
Corkage Fee: $45
Wine Director: Ehren Ashkenazi
|
Cuisine
French/American
Prix Fixe only:
$98 to $155
Meals:
Lunch and Dinner
Chef: Gabriel Kreuther
|
Recommendations:
People who liked this restaurant also liked:
|
Based on your ratings, we think you will like:
Interested in getting personalized restaurant recommendations? Join WineSpectator.com today!
|
Other member ratings and comments 1 comment(s)
Excellent staff. Very attentive and knowledgable. Food was outstanding. Wine is fairly expensive but great selection.