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417 Royal St.
New Orleans
, LA, 70130
United States
http://www.brennansrestaurant.com
Tel:(504) 525-9711
» See an interactive map
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Restaurant Overview:
Wine
Wine Strengths: California, Bordeaux, Burgundy, Champagne
Pricing: Moderate
Selections: 925
Inventory: 12,000
Corkage Fee: $20
Wine Director: Harry Hill
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Cuisine
French/Creole/Cajun
Entrées:
$39 to $48
Prix Fixe: available
Meals:
Lunch and Dinner
Chef: Lazone Randolf
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Credit Cards:
American Express, Master Card, Visa, Discover
Average User Rating:
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