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2014 restaurant award winner


6534 Washington St.

Yountville, CA, 94599

United States

Tel: (707) 944-8037
Web site:

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Award of Excellence

5 reviews


Wine Strengths: California, France
Pricing: Expensive
Selections: 345
Inventory: 2,700
Corkage Fee: $25
Wine Director: Danielle Aita
Sommelier: Brandon Bogohsian


Entrées: $17 to $33
Meals: Lunch and Dinner
Chef: Michael Sandoval


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Other member ratings and comments   1 comment(s)

Hubbard Ogden Page   

Northbrook, IL, U.S.A. — 
January 20, 2010 12:57am ET

Excellent food, as to be expected from Thomas K. Wine and service were superb as well.


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