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2013 Restaurant Award Winner


'21' Club

21 W. 52nd St.
New York, NY, 10019
United States
Tel: (212) 582-7200
Web site: http://www.21club.com
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Overview
Grand Award
14 reviews
Wine
Wine Strengths: Bordeaux, California, Burgundy, Port, Italy
Pricing: Expensive
Selections: 1,425
Inventory: 20,000
Wine Director: Philip Pratt
Cuisine
Contemporary American
Entrées: $29 to $165
Prix Fixe: available
Meals:  Lunch and Dinner
Chef: Sylvian Delpique

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