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2012 restaurant award winner
Overview:
1 reviews
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Wine
Wine Strengths: California, France
Pricing: Moderate
Selections: 115
Inventory: 925
Corkage Fee: $25
Wine Director: Kevin Hoover
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Cuisine
Contemporary Japanese
Entrées:
$23 to $52
Prix Fixe: available
Meals:
Lunch and Dinner
Chef: Masaharu Morimoto
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Other member ratings and comments 1 comment(s)
Lovely food & finely executed. Impeccable service if a bit noisy. The beverage pairing was superb!!!! But remember to bring your checkbook!