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2012 restaurant award winner
Overview:
1 reviews
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Wine
Wine Strengths: California, France
Pricing: Expensive
Selections: 500
Inventory: 5,200
Corkage Fee: $35
Wine Director: William Harris
Sommelier: Bernabe DeLuna
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Cuisine
Contemporary Californian
Prix Fixe only:
$89 to $125
Meals:
Dinner
Chef: Justin Cogley
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Recommendations:
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