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2014 restaurant award winner

   Sommelier Susanne Lerescu


Restaurant Latour

Crystal Springs Resort

1 Wild Turkey Way

Hardyston, NJ, 07419

United States

Tel: (973) 827-5996
Web site:

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Grand Award

2 reviews


Wine Strengths: Bordeaux, California, Tuscany, Burgundy
Pricing: Moderate
Selections: 9,100
Inventory: 138,000
Corkage Fee: $50
Wine Director: Robby Younes
Sommelier: Susanne Lerescu


Prix Fixe only: $115 to $145
Meals: Dinner
Chef: Jean Paul Lourdes


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Other member ratings and comments   1 comment(s)

Matthew Kurth   

February 7, 2008 2:51pm ET

The wine list is exceptional and historic. The tour of the cellar is a highlight, many top wines are displayed for visitors. My advice: eat in the cellar and enjoy. The food is as good as the wine


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