2013 restaurant award winner

Union Square Café

21 E. 16th St.

New York, NY, 10003

United States

Tel: (212) 243-4020
Web site: http://www.unionsquarecafe.com

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Overview:


Best of Award of Excellence

3 reviews

Wine

Wine Strengths: France, Italy
Pricing: Expensive
Selections: 725
Inventory: 7,800
Corkage Fee: $25
Wine Director: Chris Nelson

Cuisine

American/Italian
Entrées: $18 to $29
Meals: Lunch and Dinner
Chef: Carmen Quagliata


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Other member ratings and comments   1 comment(s)

Clinton Wine And Spirits   

August 11, 2007 2:19pm ET

There are fancier and trendier places to eat in Manhattan, but you will be hard pressed to find better cooking than Michael Romano's and better service than that provided under the aegis of Danny Meyer. After all, he wrote the book on it.


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