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2013 Restaurant Award Winner


Sierra Mar

Post Ranch Inn
Highway 1
Big Sur, CA, 93920
United States
Tel: (831) 667-2800
Web site: http://www.postranchinn.com
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Overview
Grand Award
1 reviews
Wine
Wine Strengths: California, France
Pricing: Expensive
Selections: 2,900
Inventory: 15,000
Corkage Fee: $35
Wine Director: Dominique DaCruz
Sommelier: Michael Marcy, Matthew Peterson
Cuisine
Californian
Entrées: $45 to $50
Prix Fixe: available
Meals:  Lunch and Dinner
Chef: John Cox

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