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2012 restaurant award winner
Overview:
5 reviews
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Wine
Wine Strengths: Burgundy, California, Italy, Germany, Austria
Pricing: Moderate
Selections: 575
Inventory: 6,000
Corkage Fee: $25
Sommelier: Aaron Sherman
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Cuisine
Contemporary American
Entrées:
$22 to $39
Meals:
Lunch and Dinner
Chef: Ryan LaRoche
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Recommendations:
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Other member ratings and comments 1 comment(s)
Excellent wine list. Brunch is also fantastic.