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Grand Award

Marinus Restaurant

Carmel Valley, CA, United States

.Wine Director Mark Jensen

Photos: 1 2 3

415 Carmel Valley Road Carmel Valley , CA, 93924
United States
http://www.bernardus.com

Tel:(831) 658-3400


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Restaurant Overview:

Wine

Wine Strengths: California, Burgundy, Bordeaux, Champagne
Pricing: Moderate
Selections: 1,795
Inventory: 35,000
Corkage Fee: $30
Wine Director: Mark Jensen
Sommelier: Jay Madrid

Cuisine

Californian
Entrées: $32 to $52
Prix Fixe: available
Meals: Dinner
Chef: Cal Stamenov

Credit Cards:
American Express, Master Card, Visa

Average User Rating:

Member comments   1 comment(s)

Chris Nielsen July 16, 2008 5:51pm ET

Great selection. Excellent food. Overly pretentious (garbage service)


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