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2012 restaurant award winner
Overview:
4 reviews
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Wine
Wine Strengths: France, California
Pricing: Moderate
Selections: 1,525
Inventory: 13,500
Corkage Fee: $20
Wine Director: Buddy Gebhardt
Sommelier: Casey and Jaime Gebhardt
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Cuisine
International
Entrées:
$18 to $30
Meals:
Lunch and Dinner
Chef: Buddy Gebhardt
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Recommendations:
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Other member ratings and comments 1 comment(s)
Park & Orchard is an outstanding restaurant with an incredible wine list. Their cuisine is innovative and everything is fresh. Buddy's wine list is a labor of love with selections worldwide that reflect his tastes and occasional customer panels.