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2015 Restaurant Award Winner

Brasserie Les Halles

411 Park Ave. S.
New York, NY, 10016
United States

Tel: (212) 679-4111
Web site: http://www.leshalles.net

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Award of Excellence
3 reviews
Wine Strengths: Burgundy, Bordeaux
Pricing: Moderate
Selections: 120
Inventory: 1,800
Corkage Fee: $15
Wine Director: Jose Meirelles
Entrées: $16 to $46
Prix Fixe: available
Meals:  Lunch and Dinner
Chef: Roger Llane

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Miguel Khatounian
Rating: 3August 5, 2008 11:37pm ET
I went to Les Halles last week for lunch. I asked for a bottle of wine, a napa`s cabernet( it was almost 16%) and it was warm. I am from Brazil and here all the restaurants have refrigerated cellars. It was 92F at NY, a wine will never be at the correct temperature with this weather. I asked for the server why they don`t have it..and she was so unpolite with me. She said this is the way we do, if people come is couse it is right, i am not a wine expert. I am sorry, but i am! And i think that WS should not give any award to restaurant that doens`t know about wine service. Wine temperature can kill the wine.They have a wine director, but not a refrigerated cellar?

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