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2012 restaurant award winner
Brasserie Les Halles
411 Park Ave. S.
New York, NY, 10016
United States
Tel: (212) 679-4111
Web site: http://www.leshalles.net
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Overview:
3 reviews
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Wine
Wine Strengths: Burgundy, Bordeaux
Pricing: Moderate
Selections: 115
Inventory: 1,700
Corkage Fee: $15
Wine Director: Jose Meirelles
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Cuisine
French
Entrées:
$19 to $36
Prix Fixe: available
Meals:
Lunch and Dinner
Chef: Carlos Llaguno
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Recommendations:
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Other member ratings and comments 1 comment(s)
I went to Les Halles last week for lunch. I asked for a bottle of wine, a napa`s cabernet( it was almost 16%) and it was warm. I am from Brazil and here all the restaurants have refrigerated cellars. It was 92F at NY, a wine will never be at the correct temperature with this weather. I asked for the server why they don`t have it..and she was so unpolite with me. She said this is the way we do, if people come is couse it is right, i am not a wine expert. I am sorry, but i am! And i think that WS should not give any award to restaurant that doens`t know about wine service. Wine temperature can kill the wine.They have a wine director, but not a refrigerated cellar?