Home > Dining and Travel > Restaurant Search > Results
2012 restaurant award winner
Overview:
1 reviews
|
Wine
Wine Strengths: California
Pricing: Moderate
Selections: 450
Inventory: 6,750
Wine Director: Vera Day Rizer
Sommelier: Fabrice Valiot
|
Cuisine
Steak house
Entrées:
$21 to $35
Prix Fixe: available
Meals:
Lunch and Dinner
Chef: Brian Henson
|
Recommendations:
People who liked this restaurant also liked:
|
Based on your ratings, we think you will like:
Interested in getting personalized restaurant recommendations? Join WineSpectator.com today!
|
Other member ratings and comments 1 comment(s)
Fine quality food. Good wine list.