The French Laundry

Chef Thomas Keller

6640 Washington St.

Yountville, CA, 94559
United States

Tel: (707) 944-2380
Web site: http://www.frenchlaundry.com

» interactive map

Save to foursquare

Online Reservations

Overview:

11 reviews

Wine

Wine Strengths: California, Burgundy, Bordeaux, Rhône
Pricing: Expensive
Selections: 2,545
Inventory: 19,190
Corkage Fee: $75
Wine Director: Dennis Kelly
Sommelier: Chris Hoel, Garth Hodgdon, Desmond Echavarrie

Cuisine

American/French
Prix Fixe only: $270
Meals: Lunch and Dinner
Chef: Timothy Hollingsworth

Recommendations:

People who liked this restaurant also liked:

Based on your ratings, we think you will like:

Interested in getting personalized restaurant recommendations?

Join WineSpectator.com today!

Would you like to rate and/or comment on this restaurant?

Join WineSpectator.com today, or:

Log In If You're Already a WineSpectator.com Member

Other member ratings and comments 3 comment(s)

Tony Kwan

July 29, 2007 1:17am ET

Staff was exceptionally friendly and service was attentive yet unobtrusive. The 9 course menu was eye-opening, and the portions were just right. We were so excited that we took a picture and detail notes of each course.

Joanne Mclean

July 22, 2008 11:19pm ET

Best meal I ever had!

Hubbard Ogden Page

Northbrook, IL, U.S.A. —
January 20, 2010 12:46am ET

An meal always to be remembered. A once (at least) in a lifetime experience. Allow plenty of time to enjoy the food and wine. By the way, it's easier to get reservations for luncheon (same menu) than it is for dinner. Either way, food and service are the tops in California..Both lunch and dinner require advance reservations. We too took pictures of every course.The next trip to wine country, we'll come back to this great food and wine extravaganza.

2012 restaurant award winner