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2014 restaurant award winner

 Wine director Christopher Miller and owner Wolfgang Puck    


Spago Beverly Hills

176 N. Cañon Drive

Beverly Hills, CA, 90210

United States

Tel: (310) 385-0880
Web site:

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Grand Award

2 reviews


Wine Strengths: California, Bordeaux, Burgundy, Italy
Pricing: Moderate
Selections: 3,000
Inventory: 35,000
Corkage Fee: $50
Wine Director: Phillip Dunn
Sommelier: Gloria Pena, Karen Moneymaker


Entrées: $31 to $150
Prix Fixe: available
Meals: Lunch and Dinner
Chef: Tetsu Yahagi


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