2014 restaurant award winner

 

The Inn At Little Washington

Middle and Main Streets

Washington, VA, 22747

United States

Tel: (540) 675-3800
Web site: http://www.theinnatlittlewashington.com

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Overview:


Grand Award

2 reviews

Wine

Wine Strengths: Bordeaux, Burgundy, California, Spain, Italy
Pricing: Expensive
Selections: 2,100
Inventory: 11,550
Corkage Fee: $35
Wine Director: Jennifer Knowles
Sommelier: Casper Rice

Cuisine

American
Prix Fixe only: $158 to $228
Meals: Dinner
Chef: Patrick O'Connell


Recommendations:


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Other member ratings and comments   4 comment(s)

Robert Johnston   

April 5, 2008 5:39pm ET

A destination restaurant. Yes, you could spend less, but it is an experience.


Fiola   

Washington DC — 
September 12, 2012 1:47pm ET

Classic Italian food and great wine list in the heart of Washington DC


Fiola   

Washington DC — 
September 12, 2012 1:50pm ET

A historic property, a fantastic restaurant, a legendary chef...all situated in the foothills of the Blue Ridge Mountains. Not to be missed.


Robert Dowling   

Roanoke, VA, USA — 
May 1, 2014 11:10pm ET

A truly remarkable experience. Even the wait staff knows a tremendous amount about wine, and do a really great job with pairings. It is pricey, but the food is sublime, the pairings were spot-on, and the service impeccable. They can't do enough for you.
For the full experience, consider spending the night at the Inn. We were so full after dinner that we didn't think we could eat dessert. "No problem" they said, "go up to your room and relax for a while, and we'll bring your dessert up when you're ready." And at midnight, that's exactly what they did.
Highly recommended.


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