Wine Strengths: California, Bordeaux, Burgundy, Italy, Australia Pricing: Expensive Selections: 1,850 Inventory: 17,650 Corkage Fee: $25 Wine Director: Eric Brehm
Cuisine
French Entrées:
$22 to $45 Prix Fixe: available Meals:
Dinner Chef: Steven Rojas
Credit Cards:
American Express, Master Card, Visa, Discover
Average User Rating:
Member comments 2 comment(s)
Troy A Sedgwick —
November 7, 2007 10:49pm ET
wonderful setting professional serviceoutstanding wine selection at all prices
Dale A Schuck —
August 21, 2008 4:52pm ET
Great food and exceptional service. Wine list is large and fairly broad across regions and vintages.Brunch is one of the better brunches in San Diego. I'd rate 5 stars if they would put their wine list online.
wonderful setting professional serviceoutstanding wine selection at all prices