Check out the new, mobile-friendly!

2014 restaurant award winner

Frontera Grill / Topolobampo

445 N. Clark St.

Chicago, IL, 60610

United States

Tel: (312) 661-1434
Web site:

» interactive map

Save to foursquare


Award of Excellence

2 reviews


Wine Strengths: California
Pricing: Moderate
Selections: 250
Inventory: 2,500
Corkage Fee: $50
Wine Director: Jill Gubesch


Entrées: $17 to $38
Prix Fixe: available
Meals: Lunch and Dinner
Chef: Rick Bayless


People who liked this restaurant also liked:
Based on your ratings, we think you will like:

    Interested in getting personalized restaurant recommendations?

    Join today!

Would you like to rate and/or comment on this restaurant?

Join today, or:

Already a member?

  |  Forgot Password?

By clicking "Log In" you agree to the Terms and Conditions of

Other member ratings and comments   1 comment(s)

Douglass Potoczak   

June 30, 2008 2:54pm ET

Topolo is fantastic! Get the house margarita's that they make tableside. Rick Bayless stands alone when it comes to gourmet mexican.


= members only

Keep me logged in      Forgot Password?

Job Opportunities

Passionate about wine? Wine Spectator magazine is looking for an enthusiastic copy editor in the New York office.

Email Newsletters

Sips & Tips | Wine & Healthy Living
Video Theater | Collecting & Auctions
New! Ratings Flash | New! Unfiltered

» View samples
» Or sign up now!
» Manage my newsletter preferences


The marketplace for all your wine needs, including:

Wine Storage | Wine Clubs
Dining & Travel | Wine Auctions
Wine Shops | Wine Accessories