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2014 restaurant award winner

Bouchon In Beverly Hills

235 N. Cañon Drive

Beverly Hills, CA, 90210

United States

Tel: (310) 271-9910
Web site:

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Best of Award of Excellence

1 reviews


Wine Strengths: France, California
Pricing: Expensive
Selections: 400
Inventory: 3,400
Corkage Fee: $25
Wine Director: Robert Harpest
Sommelier: Andrew Kitz, Alen Truong


Entrées: $17 to $51
Meals: Lunch and Dinner
Chef: David Hands


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Other member ratings and comments   1 comment(s)

Stephen Bainbridge   

Los Angeles, CA — 
October 13, 2012 1:12am ET

The food is outstanding, but the menu needs to be shaken up more often. The same dishes appear all too often. As for the wine list, it's short and pricey, but well chosen.


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