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2015 Restaurant Award Winner

David Burke Fishtail

135 E. 62nd St.
New York, NY, 10021
United States

Tel: (212) 754-1300
Web site: http://www.davidburkefishtail.com

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Award of Excellence
2 reviews
Wine Strengths: Bordeaux
Pricing: Expensive
Selections: 325
Inventory: 2,625
Corkage Fee: $50
Wine Director: Natalie Dulaney
Sommelier: Katie Ellsweig
Entrées: $28 to $55
Prix Fixe: available
Meals:  Dinner
Chef: Raoul Whitaker

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